Mumtaz
Just a stone’s throw away from the busy streets of Matonge, there’s a place that has been quietly serving authentic Indian cuisine for over four decades. Mumtaz first opened its doors in 1982, making it one of the earliest Indian restaurants in the area. The story behind it is one of family, tradition, and genuine hospitality.
Karma Kitchen
There’s something about Indian cuisine that never ceases to amaze me. The bold, vibrant flavors, the rich aromas, and the warmth of each dish—it’s a sensory experience like no other. So, when I heard that Karma Kitchen, the latest venture by the folks behind Mission Masala, was opening in Brussels, I knew I had to share the news with all of you.
Mission Massala’s Bombay BBQ
You might know Mission Masala’s two other establishments in Antwerp and Ghent. Booming with success, they’ve now extended their kitchen to Brussels with their new address: Bombay BBQ.